It's time to start thinking about graduation 2011! We know it's still a couple months away but as most of you know, the next couple months will FLY by! Call or e-mail me (Jess) directly at 701.271.7782 or jfredette@radissonfargo.com to reserve the right room for you now and let us set it up, clean it up and everything in between, letting you and your family enjoy the company of everyone that came to celebrate with you! We have a graduation promotion going on for 2011! When booking with us, a school organization of your choice will receive a donation equivalent to 10% of your booking! This is good for events in the hotel, or events in your home. That's right, we can bring the food to you too! Our professional catering staff can serve your event, letting you focus on being the host, or we can drop off the food to you and let you arrange it on your desired platters! Just mention this post and we'll make the donation to your school organization of your choice just following your graduation celebration! Check out our menus to the right of this page and start planning today!
Weddings at the Radisson Hotel Fargo
Discover the magic at the Radisson in downtown Fargo for your wedding needs! Unique to any other area hotel, the Radisson offers an intimate setting in our Cityscape Ballroom with spectacular views of downtown Fargo. Our ballroom provides seating for up to 280 guests with additional space for groups over 280 people. Our goal is to ensure the Bride and Groom, along with their guests, experience a forever lasting memory. Contact our sales department at 701.232.7363 to check your date availability today!
Our Sales Team:
The Radisson Sales team is made up of 3 wonderful ladies! Jess Fredette is our Director of Sales, she has been with the Radisson Fargo for 9 years. She handles the bookings of our large conventions and conferences, blocks of sleeping rooms, and corporate sleeping room rates. Bridgit Moszer and Emily Mayo are the Convention Sales and Service Managers. They handle the bookings of wedding receptions, mettings, social events, reunions, graduations, off-stie catered events, and corporate drop-offs. They, also, in conjuction with our amazing Executive Chef, and outstanding Banquet Manager, plan the events that take place both at the hotel and off-site. Feel free to contact them via phone or email with any questions you have!
bmoszer@radissonfargo.com
emayo@radissonfargo.com
701.232.7363
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